Lithuania: Travel Vaccines & Health Advice
These are some of the major health risks and vaccinations that you’ll need to consider for a trip to Lithuania.
We stock most required vaccines on-site. You should ideally see us 4-6 weeks before your trip.
Recommended vaccinations:
Highly recommended. Hepatitis A is a viral disease that affects the liver. You can get hepatitis A through contaminated food or water in this country, regardless of where you are eating or staying.
Immunisation is the best protection against hepatitis A infection and is recommended for travel to this area. It involves either 2 doses of hepatitis A vaccine, or 3 doses of the hepatitis A and hepatitis B vaccines given as a combination.
Some travellers may require:
Rabies vaccine

Rabies can be found in dogs, bats, and other mammals in this country, but it is not a major risk to most travellers. The vaccine is only recommended for these groups:
- Travellers involved in outdoor and other activities in remote areas that put them at risk for animal bites (such as adventure travel and caving).
- People who will be working with or around animals (such as veterinarians, wildlife professionals, and researchers).
- People who are taking long trips or moving to remote areas
Routine vaccinations

Make sure you are up-to-date on routine vaccines before every trip, such as:
- measles-mumps-rubella (MMR) vaccine
- diphtheria-tetanus-pertussis vaccine
- varicella (chickenpox) vaccine
- influenza vaccine
Other health considerations for travellers to Lithuania
Lyme disease
Lyme disease is a tick-borne illness caused by the bacterium Borrelia burgdorferi. It is spread by ticks
Prevention includes measures to prevent tick bites such as wearing long pants and using repellents like DEET.
Tick-borne encephalitis (Rickettsia)
Tickborne encephalitis is a viral infection of the central nervous system transmitted by tick bites. It most commonly affects people who visit or work in forests or fields. Infection also can be acquired by consuming unpasteurised dairy products from infected cows, goats or sheep.
An effective vaccine is available but can only be obtained via a Special Access Scheme. It is only recommended for travellers who plan to spend extended periods in affected areas, especially if extensive rural exposure is planned during warmer months
Travellers diarrhoea
Traveller’s diarrhoea affects roughly 20-50% of overseas travellers. It is caused by ingesting contaminated food or water. The bacteria that trigger the illness may appear harmless to the local population, usually because they have developed immunity to them. Symptoms include abdominal bloating, cramps, nausea, fevers and diarrhoea.
Tips to prevent traveller’s diarrhoea:
- Avoid contaminated foods such as raw or peeled vegetables, undercooked meats, unpasteurised dairy products and food from street vendors.
- Avoid drinking or brushing your teeth with tap water
- Buy bottled water to drink
- Boil tap water for at least 5 minutes before drinking it
- Avoid drinks that contain ice
- Avoid using tap water to wash your fruit and vegetables
- Wash your hands and eat at reputable restaurants.
Tuberculosis
Tuberculosis is a disease caused by infection with the bacteria Mycobacterium tuberculosis. Tuberculosis can damage a person’s lungs or other parts of the body and cause serious illness.
- Avoid exposure to people who have active tuberculosis.
- Only consume pasteurized milk products.
- Travellers at higher risk should be tested for tuberculosis upon their return home.
- There is a vaccine available which confers partial protection. Speak to your doctor to determine if this is recommended.
This information is intended as a guide only and is not to be used as a substitute for professional medical advice. Recommendations on vaccinations and medications require assessment on an individual basis, taking into account factors such as your medical history, itinerary, length of stay and style of travel.
